Recipe of Homemade My mom's Meatloaf

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my mom's meatloaf. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My mom's Meatloaf is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. My mom's Meatloaf is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my mom's meatloaf using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My mom's Meatloaf:

1. Get 3 lbs ground beef at least 87 lean
2. Get 3 tablespoons butter
3. Prepare Ritz crackers
4. Make ready Green pepper diced
5. Make ready Diced yellow onion
6. Get Sliced yellow onion
7. Make ready Onion mix
8. Prepare 2 eggs
9. Prepare 1 big can of whole peeled tomatoes
10. Get 3 tablespoons flour
11. Make ready Teaspoon parsley
12. Take Teaspoon basil

Steps to make My mom's Meatloaf:

1. In a small pan, heat some olive oil and brown the onion and green pepper until tender. Set aside to cool
2. Mix beef, some cumin, salt and pepper, crushed Ritz crackers, cooked onion and green pepper, onion mix
3. Form into a loaf this is what it should look like. In oven 1.5 hours 375 degrees
4. Now for the sauce: in a new and deeper pan melt 3 tablespoons of butter and cook 1 sliced onion until clear. Add some basil and salt and pepper
5. Add the 3 tablespoons of flour and stir constantly for about 3 mins (medium heat)
6. Dump all the canned tomatoes with medium high heat and cut up the tomatoes as they cook
7. Fill the tomato can up with water and add stepwise until it's empty. Stir frequently
8. Let simmer for a while then turn off heat.
9. When meatloaf is done take out of oven and let it rest for 5 mins, put in new dish then pour sauce on top of it. Cook in oven same heat for 10 mins
10. Remove and let it rest for 10 mins. Serve with rice and a green veggie. Garnish with parsley. Enjoy

So that is going to wrap this up with this exceptional food my mom's meatloaf recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!