How to Make Delicious biscuit Mexican meat and rice

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, biscuit mexican meat and rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

biscuit Mexican meat and rice is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. biscuit Mexican meat and rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have biscuit mexican meat and rice using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make biscuit Mexican meat and rice:

1. Take 2 can biscuits
2. Get 1 can sloppy joe
3. Prepare 1 tbsp steak seasoning
4. Make ready 1 tsp salt
5. Make ready 1 dash salt
6. Make ready 1 can diced tomatoes green chilies
7. Get 2 tsp Chili powder
8. Make ready 1 box spanish rice and vermicelli
9. Get 2 lb ground turkey
10. Make ready 1 onion

Steps to make biscuit Mexican meat and rice:

1. Preheat oven to 350
2. Brown Ground turkey or beef
3. Chop onion and sauté in a sauce pan
4. In another pan cook the Spanish rice and vermicelli as directed
5. Add the diced tomatoes and chilies to the meat when browned. if using beef drain before adding. Now add the sloppy joe. Stir.
6. Keep meat mixture simmering.
7. When rice is soft and dine add it slowly to the meat. Mix it well through the meat.
8. Open biscuit and add on top of meat mixture that has been patted down and smooth out. Add the biscuits in a circle ariund the pan going into the middle.Bake for 14 mins

So that is going to wrap this up with this special food biscuit mexican meat and rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!