Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grandma's meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Grandma's meatloaf is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Grandma's meatloaf is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook grandma's meatloaf using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grandma's meatloaf:
- Get eggs
- Take milk
- Take finely crushed saltine crackers
- Take chopped onion
- Prepare salt
- Make ready rubbed sage
- Take pepper
- Take lean ground beef
- Take ketchup
- Get packed brown sugar
- Get worcestershire sauce
Instructions to make Grandma's meatloaf:
- Preheat oven to 350
- In a large bowl beat eggs.
- Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs.
- Next crumble ground beef into the bowl and mix everything together. Place it in a 8x4 oval ungreased pan. And form it into a loaf shape.
- Combine remaining ingredients. Place 3/4 cup of it on the meatloaf.
- Bake at 350° for 60-65 mins. Take out of oven and let sit for 10 min. Serve with remaining sauce.
So that’s going to wrap this up for this special food grandma's meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
