22/03/2021 00:59

Step-by-Step Guide to Make Delicious mini meatloafs

by Rosie Munoz

mini meatloafs
mini meatloafs

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mini meatloafs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

mini meatloafs is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. mini meatloafs is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mini meatloafs using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make mini meatloafs:
  1. Take 1 lb hamburger
  2. Get 1/2 packages crackers
  3. Prepare 1 tsp garlic powder
  4. Get 1/4 cup chopped onion
  5. Get 1 tsp worchestershire
  6. Get 1/2 tsp italian seasoning
  7. Take 1 pinch salt and pepper
  8. Get 1/4 cup brown sugar
  9. Get 1 tsp vinegar
  10. Prepare 1/2 cup katsup
  11. Take 1 egg
Steps to make mini meatloafs:
  1. Preheat oven to 350°F
  2. grind crackers until they are like bread crumbs
  3. mix together garlic, salt, pepper, Italian seasoning and if u use onion powder instead of fresh onion
  4. add worchestershire, chopped onion, egg and hamburger…mix well with hands
  5. mold into cupcake tins until it reaches the top rim
  6. to make the sauce: mix katsup, brown sugar and vinegar together. you may alter the sweetness or tanginess by adding more of one ingredient you desire.
  7. spoon on sauce and bake meat in tins for about 30 mins or until you can hear them sizzling

So that’s going to wrap this up with this special food mini meatloafs recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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