Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ragi flour dosa. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Ragi flour dosa is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Ragi flour dosa is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ragi flour dosa using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ragi flour dosa:
- Get 1 cup Ragi flour
- Prepare 1/2 cup Besan /gram flour
- Take 1 cup Buttermilk
- Get 1/4 cup Curd
- Get to taste Salt
- Make ready 1/4 tsp Cumin seeds
- Get 2 Chopped green chilli
- Prepare 1 Chopped onion medium size
- Take 1/2 cup Finely Chopped carrot
- Prepare 1 tbsp Coriander leaves
- Prepare 4 tbsp Oil
Instructions to make Ragi flour dosa:
- Take a bowl combine besan, ragi flour,salt.curd and buttermilk - Make a smooth batter.
- Add onion,green chilli,cumin seeds and curry leaves and mix it well
- Heat non-stick pan to very hot. - Sprinkle some oil till it sizzles and quickly pour a large spoon of batter on it and cover it.
- Flip when done on one side
- Enjoy ragi flour dosa with chutney
So that’s going to wrap it up with this exceptional food ragi flour dosa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
