Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, matoke. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Matoke is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Matoke is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have matoke using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Matoke:
- Get Green Bananas
- Make ready 3 medium size tomatoes
- Take Dhania
- Make ready Cooking oil
- Make ready to taste salt
- Make ready water for boiling bananas
- Make ready cube beef
Steps to make Matoke:
- With the skin still on boil the green banana in salty water until the skin turns black or a tooth pick pressed goes in easily
- Drain the excess water and let them cool and then peel the skin
- In a pot fry the onions until golden brown then add in your sliced tomatoes and the cubes
- Lower the heat and cook this mixture until the tomatoes are soft and tender or well cooked
- Add in the sliced cooked green bananas gently mix to ensure they are well coated in the paste. add a few tablespoons of water and let this cook covered 5 minutes on a medium low heat
- Switch of the heat and sprinkle your chopped dhania then serve hot
So that’s going to wrap it up for this special food matoke recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
