09/06/2021 13:22

Step-by-Step Guide to Make Delicious Ragi Flour Nachos

by Willie Bowen

Ragi Flour Nachos
Ragi Flour Nachos

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ragi flour nachos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ragi Flour Nachos is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Ragi Flour Nachos is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have ragi flour nachos using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Ragi Flour Nachos:
  1. Make ready 2 cups Ragi Flour … .
  2. Get 1.5 cups Wheat flour … .
  3. Prepare 1 tbsp Salt …. .
  4. Get Water to knead .
  5. Get 2 tbsps .. Oil .
Steps to make Ragi Flour Nachos:
  1. Mix all the ingredients and make a tight dough [One like pooris.
  2. Cover and Let it sit for about 10 min on the counter.
  3. Using a rolling pin and board, roll out thin chapatis.
  4. Poke them with a fork so that they dont puff up.
  5. Pre heat an oven to 180C.
  6. Now cut the chapati in 8 pieces and arrange on baking tray. [I used non stick baking tray.
  7. Bake for 8-12 min or until they are nice and thick.
  8. Store in an airtight box.
  9. They can be eaten with any dip of your choice.

So that’s going to wrap this up with this exceptional food ragi flour nachos recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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