Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ragi ladoo. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ragi Ladoo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Ragi Ladoo is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have ragi ladoo using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ragi Ladoo:
- Prepare 1 bowl ragi flour
- Prepare 3/4 bowl powdered sugar
- Prepare 3/4 bowl desi ghee
- Make ready 1 TSP Cardamom nutmeg powder
- Prepare as required Dryfruit pieces as you like or watermelon seeds
Instructions to make Ragi Ladoo:
- Heat ghee on medium heat,add ragi flour mix well.
- Roast the flour on slow flame till it looses ghee.
- Take in thali,add cardamom nutmeg powder,dryfruit pieces mix well. Start making laddus
- Make laddus of desired size,decorate with dryfruit pieces or watermelon seeds. It's ready.
- Serve in morning with hot cup of milk as healthy breakfast.
So that is going to wrap it up for this special food ragi ladoo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
