Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ragi dosa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Ragi dosa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Ragi dosa is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ragi dosa using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ragi dosa:
- Take 3/4 cup urad dal
- Get 2 cups ragi flour
- Prepare 2/3 cup rice flour
- Prepare to taste Salt
- Prepare as needed Oil
- Take as needed Butter/ghee
Steps to make Ragi dosa:
- Wash and soak urad dal for 2, 3 hours.
- Grind urad dal to fine add rice flour,ragi flour, salt and grind it to mix well adding enough water.
- Heat dosa tawa apply some oil pour batter and spread cook till crisp add ghee or oil on.
- Ragi dosa is ready to serve with chutney and sambar.
So that is going to wrap this up with this special food ragi dosa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
