Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mint dips & tofu. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mint Dips & Tofu is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mint Dips & Tofu is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mint dips & tofu using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mint Dips & Tofu:
- Get A Tofu - cubed & fried
- Get B Mint Dips
- Prepare big bowl of mint
- Get chopped corriander
- Take big brown/yellow onion - sliced
- Take garlic - crushed
- Get big green chilli - sliced
- Make ready birdeye chillies (or more) - crushed
- Get sugar
- Take chicken seasoning powder
- Get garam masala
- Take lemon - squeeze for juice
- Take Cooking oil
Steps to make Mint Dips & Tofu:
- Cube tofu & fry. Clean mint & roughly chop coriander. Prepare the rest.
- Preheat 3-4 tbsp cooking oil. Sauté onion, garlic, green chillies & bird eye chillies until fragrant. Add 1/2 tsp of Garam Masala. Stir to mix. Add both greens in - mint & coriander. Stir then season with sugar and chicken seasoning powder. Squeeze 1/2 lemon. Stir to mix. Turn off the heat. Set aside to lightly cool for 5mins. Lastly. Blend everything in a blender. Serve with fried tofu, meat or chicken.
So that is going to wrap it up with this special food mint dips & tofu recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
