28/07/2021 07:14

Steps to Prepare Favorite Egg and Tofu in Coconut Milk

by Dustin Flowers

Egg and Tofu in Coconut Milk
Egg and Tofu in Coconut Milk

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, egg and tofu in coconut milk. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg and Tofu in Coconut Milk is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Egg and Tofu in Coconut Milk is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook egg and tofu in coconut milk using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg and Tofu in Coconut Milk:
  1. Prepare 4 eggs, boiled and the fried until the skin is crispy
  2. Take 3 yellow tofus, divide into 4
  3. Get 10 green beans, cut into 3-4 parts
  4. Make ready 2 green chillies
  5. Get Paste:
  6. Make ready 5 shallots
  7. Make ready 4 garlics
  8. Take 1 tsp turmeric powder
  9. Prepare 1 tsp corriander seeds powder
  10. Make ready 6 candlenuts
  11. Get Other:
  12. Get 400 ml thin coconut milk
  13. Get Some salt
  14. Get Some pepper
  15. Make ready to taste Sugar
  16. Make ready Chicken powder
  17. Prepare 4 tbsp cooking oil
Instructions to make Egg and Tofu in Coconut Milk:
  1. Blend all the ingredients of the paste together using a blender or a traditional mortar and pestle until it becomes a smooth thick paste. Set aside.
  2. Heat the oil in a pan. Then fry the paste until cooked and doesn't smell raw anymore and The natural oil comes out.
  3. Then put in the coconut milk. Stirring occasionally, let it simmer until the paste blend in with the coconut milk.
  4. Add in the tofu and green beans. Let them simmer a bit.
  5. Then add in the eggs and chillies. Let them simmer again.
  6. Put in the seasonings. Mix together. Taste test.
  7. Turn off the heat when everything is ready.

So that’s going to wrap it up for this exceptional food egg and tofu in coconut milk recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Tasty Cooking Recipes. All Rights Reserved.