Easiest Way to Prepare Mario Batali Broccoli and Apple Salad with a Honey Poppyseed Dressing

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, broccoli and apple salad with a honey poppyseed dressing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we must prepare a few components. You can have broccoli and apple salad with a honey poppyseed dressing using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:

1. Take medium heads of broccoli
2. Take apple, cored and diced
3. Make ready large carrot, peeled and grated
4. Make ready roughly chopped pecans
5. Make ready pepitas (or sunflower seeds)
6. Prepare dried cranberries
7. Make ready mayo
8. Prepare sour cream (or plain Greek yogurt)
9. Prepare freshly squeezed lemon juice, divided
10. Get honey (or more to taste)
11. Take poppy seeds
12. Make ready salt

Steps to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:

1. Start by soaking your diced apples in a mix of 1 cup water and 1 tbsp. lemon juice for 5 minutes. This will help prevent them from browning. Then drain them and place them in a large bowl.
2. For the broccoli, you want to trim off the florets into small, bite sized pieces. Place them in the bowl with the apples, the grated carrot, the dried cranberries, walnuts and pepitas (or sunflower seeds). Toss it all together.
3. Next, make the dressing. In a small bowl, whisk together the mayo, sour cream (or yogurt), the remaining 1 tbsp. of lemon juice, honey, poppy seeds and salt. Taste and add either more lemon juice or more honey, to suit your taste.
4. Pour the dressing over the broccoli mixture and toss well to incorporate the dressing onto everything.
5. Chill for 2-3 hours before serving and refrigerate any leftovers. This will stay good for 2-3 days.

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