Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ragi nachani fulka. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ragi Nachani Fulka is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Ragi Nachani Fulka is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have ragi nachani fulka using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ragi Nachani Fulka:
- Prepare 150 gram Ragi flour
- Make ready 100 gm wheat flour for binding
- Prepare to taste Salt
- Prepare as needed Water to make dough
- Take as needed Ghee to apply on Phulka
Steps to make Ragi Nachani Fulka:
- Take a vessel in that add both flours add salt and then add very little amount of water and bind them in a semi soft dough
- Now roll fulka by dusting some flour..
- Flip them and cook well apply ghee on the top of phulka
- Enjoy your healthy phulka with baigan bharta and coriander curry tastes awesome
So that is going to wrap this up with this special food ragi nachani fulka recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
