18/05/2021 01:18

Recipe of Homemade Ragi idli

by Henrietta Lawrence

Ragi idli
Ragi idli

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, ragi idli. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ragi idli is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Ragi idli is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook ragi idli using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ragi idli:
  1. Get 1big bowl Ragi flour
  2. Take 1bowl Curd
  3. Make ready 1 tsp Baking powder
  4. Get 1/2 tsp Baking soda
  5. Get 2 tsp Semolina
Steps to make Ragi idli:
  1. Allow all the mixture to rest well and then after 3 or 4 hours, put it in the idli maker and let it steam.
  2. Serve it after steaming

So that is going to wrap it up for this special food ragi idli recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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