Step-by-Step Guide to Make Favorite Koshari Arabic dish 😋

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, koshari arabic dish 😋. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Koshari Arabic dish 😋 is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Koshari Arabic dish 😋 is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook koshari arabic dish 😋 using 23 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Koshari Arabic dish 😋:

1. Get and 1/2 kg chawal
2. Make ready boneless chicken
3. Make ready channe
4. Get sabit masoor
5. Prepare macaroni
6. Get tomato paste
7. Make ready and 1/2 kg piyaz
8. Take tbp soya sauce
9. Get tbp chilli sauce
10. Take tbp vinegar
11. Prepare tbp mix masala
12. Take tbp laal mirch powder
13. Prepare tbp kali mirch powder
14. Take tbp kuta daniya
15. Prepare tbp haldi
16. Prepare tbp garam masala
17. Get tbp lasan adrak paste
18. Prepare tbp sugar
19. Get adad long
20. Make ready taizpat
21. Make ready darchinni
22. Get oil
23. Prepare Namak hasb e zaiqa

Instructions to make Koshari Arabic dish 😋:

1. Prepare all ingredients
2. Chane sabit masoor aur macaroni ko boil kar lein namak dal ke
3. Garam oil main 1 kg kati hui piyaz ko fry kar lein namak dal ke jab piyaz brown ho jaye toh nikal ke paper pe phehla dein
4. Piyaz fry kar ke ab boneless chicken ko cubs main cut kar ke namak add kar ke fry kar lein jab chicken fry ho jaye toh nikal dein
5. Ek bowl main laal mirch powder kuta daniya haldi garam masala kali aur mirch powder add kar ke mix kar lein
6. Ab 1 cup oil main 1/2 kg chop piyaz add kar ke 5 mins pakaein 5 mins baad lasan adrak paste add karen aur jo masale mix kijiye thay us main say 2 tbp add karen
7. Ab 5 mins ke baad tomato paste sugar namak chilli sauce
8. Vinegar soya sauce aur mix masala add kar ke mix kar ke ab itna pakaein ke paste ban jaye
9. Jab tomato paste ban jaye toh us main fry ki hui chicken add kar ke 5 mins ke liye dakan de ke low flame pe rakh dein
10. Ap chahein toh koile ka dam de main nay koile ka dam diya hy koila jala ke chicken masale ke bich main rakh oil upar say dal ke dakan de dein jab koile ka dam a jaye toh bus ab koshari ka chicken masala tayar hy
11. Chawalon ko 30 mins phele bhigo ke rakh dein phir chani main chan ke pani nikal dein
12. Jab chawalon ka pani nikal jaye toh chawal namak aur jo masale mix kar ke rakhe thay wo sara add kar ke mix kar lein
13. 2 mins chawalon ko yun hi paka ke phir us main 5 glass water add kar lein ab chawalon ka pani jab khushk ho jaye toh dakan de ke low flame pe 25 mins ke liye rakh dein
14. 25 mins dam a jaye chawalon ko toh chule say utar dein ab chawal chicken masala boil chane boil sabit masoor boil macaroni aur fry piyaz ready hy
15. Plate serve karne ke liye 1 plate main chawal add karen us ke upar chicken masala phehla dein phir us ke upar boil sabit masoor boil chane boil macaroni aur fry piyaz dal dein ap chaho toh us ke upar ketchup bhi add kar sakte hain
16. Koshari Arabic dish is ready
17. Wato izzo man tasha wato zillo man tasha ☝️

So that’s going to wrap it up with this exceptional food koshari arabic dish 😋 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!