Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesecake is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cheesecake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesecake using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Cheesecake:
Get Crust:
Take 150 grams Graham cracker crumbs
Make ready 50 grams Sugar
Take 50 grams Butter
Get Cheesecake:
Get 3 Eggs
Prepare 1/2 cup Sugar
Take 1 box Philadelphia Cream Cheese (225 grams)
Make ready 3 Tbsp All Purpose Flour
Prepare 1/2 tsp Salt
Prepare 200 mL Whip Cream
Steps to make Cheesecake:
Take out cream cheese from fridge. Works best when at room temperature.
Crust: Mix cracker crumbs and sugar, then add melted butter and combine.
Lay out the crust mix in a 9 inch pan, patted down to smooth the surface and the sides.
Cool in the fridge for 30 minutes. If you are in a hurry, 10 minutes in freezer is okay too.
Preheat oven at 340°F or 170°C
In a blender, add eggs and sugar, mix.
Cut cream cheese into small pieces and put it in step #6, mix.
Add flour and salt to step #7, mix.
Add whip cream to step #8, mix.
When everything is combined, take out the crust from fridge and pour into the pan.
Bake in middle of the oven for 40 minutes or until the top is golden colour.
Take it out when it is done, let it cool at room temperature, then put in the fridge.
So that’s going to wrap it up for this exceptional food cheesecake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!