Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, philly cheese steak. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Philly Cheese Steak is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Philly Cheese Steak is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook philly cheese steak using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Philly Cheese Steak:
- Get Fresh Steak (Rib-Eye, Round, or Sirloin)
- Prepare Large Yellow Onion, sliced thin
- Prepare Kikkoman Teriyaki Marinade & Sauce
- Make ready Soft Sandwich Rolls
- Make ready Cheese Spread
Instructions to make Philly Cheese Steak:
- Add oil to a large non-stick skillet.
- Sauté onions and 2 tablespoons of Teriyaki Sauce until the onions are soft.
- Add the sliced meat and cook it until the meat turns browns slightly, add remaining 1 tablespoon of Teriyaki Sauce and stir it to combine.
- Place cheese on the meat and stir it until it melted, mixing the meat, onions and cheese together.
- Scoop the meat mixture onto Sandwich Rolls.
- All done!
So that’s going to wrap this up for this exceptional food philly cheese steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
