Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, arbi cutlet. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Arbi cutlet is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Arbi cutlet is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook arbi cutlet using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Arbi cutlet:
- Make ready arbi boiled
- Make ready soaked poha
- Take peanut(grind it)
- Make ready onion chopped
- Prepare Chaat masal,red chilli powder,garam masala
- Make ready Green chilli and ginger paste
- Take Coriander
- Get Oregano
- Get For frying
- Get maida in water
- Prepare Bread crumbs
- Make ready Oil
Instructions to make Arbi cutlet:
- Mix all the ingredients into arbi(dry masala and all).Now making that masala make balls into whatever shape you want.
- Now dip the ball into maida batter and then in bread crumbs and then fry it.
So that is going to wrap it up with this exceptional food arbi cutlet recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
