Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fry masala arbi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fry Masala Arbi is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Fry Masala Arbi is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have fry masala arbi using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fry Masala Arbi:
- Prepare 250 gms Arbi
- Get As required Salt
- Take 1 tsp Red chili powder
- Get 1/4 tsp Turmeric powder
- Make ready 1 tsp Coriander powder
- Make ready As required Oil
- Take As required Water
Instructions to make Fry Masala Arbi:
- First take one cooker add all Arab in it and boil it for two to three whistles.
- Remove the all water from the arbi.
- After cooldown of Arabi peel it.
- Now take one pan and oil in it and heat it. Now press the peel Arbi and fried in oil. At the time of frying at salt in it. Now take it out from the pans.
- Now take one another Pan and add half spoon oil in it. And now add Arbi in that pan. Now add all dry ingredients in the pan and mix it well and cover it for for 5 minutes.
- We should also cut Arbi in the different shape and also fried it.
- Now the fried Arbi masala are ready to serve.
So that is going to wrap this up with this exceptional food fry masala arbi recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
