Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, fry arbi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fry Arbi is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fry Arbi is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fry arbi using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fry Arbi:
- Get Arbi
- Take Cooking oil
- Get Red chilli powder
- Make ready Salt
- Make ready Drg Coriander powder
- Make ready Dry mango powder
- Get termiric powder
Steps to make Fry Arbi:
- Heat up water in presser cooker add arbi (add just 1 inch more then arbi) boil just 2 whistle (depends on arbi) after boiling they little cool remove skin with hands. Heat up oil in pan fry arbi little golden in colour keep aside.
- Now mix all dry spices well slit the arbis with knife add drg masalas fill well
- When they little hot fill dry masalas press with your palms.
- Now again heat up oil in pan just 2 spoon oil fry arbis carefully. Your arbi fry ready to eat
- Serve with moong dal and chapati. Thank you.
So that’s going to wrap this up with this special food fry arbi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
