Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, taro root curry arbi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Taro Root Curry Arbi is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Taro Root Curry Arbi is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook taro root curry arbi using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Taro Root Curry Arbi:
- Get 1/2 kg arbi/ Taro roots
- Prepare 2 tablespoon oil
- Make ready 1 teaspoon red chilli powder
- Make ready 1 teaspoon coriander powder
- Make ready 1 teaspoon turmeric powder
- Make ready to taste Salt
- Make ready 1 medium sized onion
- Take 2 tablespoon cumin seeds
- Take 2 cups water
- Take 2 medium sized tomato
- Make ready 2-3 green chillies
- Prepare 1 tsp lemon juice
Steps to make Taro Root Curry Arbi:
- Boil the taro roots(arbi) and peel them off.
1. Chop them into large pieces.. - Heat oil in a pan add onions and cumin seeds to it..
- When cumin seeds starts splattering add the chopped taro roots and fry for 2-3 mins..
- Then add all the spices to it..👇🏻
- Mix well
- Add water to it..
- Then add chopped tomatoes to it..
- Cook for 5-6 mins then add finely chopped green chilles to it, mix well and turn off the gas..
- Then squeeze half a lemon and your curry is ready..
- Serve hot…
So that’s going to wrap this up with this exceptional food taro root curry arbi recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
