How to Prepare Eric Ripert Tuna Romanoff

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tuna romanoff. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tuna Romanoff is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Tuna Romanoff is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook tuna romanoff using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Romanoff:

1. Get Vegetable cooking spray
2. Make ready mushrooms, fresh, sliced
3. Get onion, chopped
4. Take celery, sliced thin
5. Get garlic, minced
6. Make ready milk, 1% low fat
7. Take Parmesan cheese, grated
8. Get Mayonnaise, reduced calorie
9. Make ready dillweed, dried (optional)
10. Prepare salt
11. Make ready pepper
12. Prepare Cream of celery soup, undiluted (1 can) can use reduced- fat and sodium condensed
13. Take cooked medium egg noodles (2 1/4 cups uncooked)
14. Take frozen green peas
15. Get tuna in water, drained (1 can)
16. Take diced pimiento, drained (1 jar)
17. Take bread crumbs, dry
18. Take Parmesan cheese, grated
19. Make ready margarine, melted

Instructions to make Tuna Romanoff:

1. Preheat oven to 350°F
2. Coat large nonstick skillet with cooking spray
3. Place over medium heat until hot.
4. Add mushrooms, onion, celery, and garlic and saute for 6 minutes or until tender.
5. Combine milk and next 6 ingredients in a bowl, stir well.
6. Add mushroom mixture, noodles, and next 3 ingredients. Stir gently
7. Spoon mixture into shallow 2-quart casserole coated with cooking spray.
8. Cover and bake for 40 minutes
9. Combine breadcrumbs, rest of Parmesan cheese and margarine in a small bowl; stir well, and sprinkle over casserole

So that’s going to wrap this up with this special food tuna romanoff recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!