How to Make Delicious Matoke with sidechic in green land

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, matoke with sidechic in green land. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Matoke with sidechic in green land is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Matoke with sidechic in green land is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have matoke with sidechic in green land using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Matoke with sidechic in green land:

1. Get 15 pc Matoke
2. Make ready Onions cubed
3. Get bunch Parsley
4. Take Cooking oil
5. Take 2 Tomatoes cubed
6. Prepare Salt
7. Take 🥔 potatoes (optional)

Instructions to make Matoke with sidechic in green land:

1. Peel the matoke and clean them well.
2. Fry the onions with enough oil in a sufuria.
3. Add tomatoes and cook slightly.
4. Add the matoke and stir together with the tomatoes mix.
5. Add the potatoes too at this point.
6. Add enough water and bring to boil.
7. When about ready season to taste and sprinkle parsley.
8. Serve aside some fry chicken and greens.
9. Enjoy the simple meal with love.

So that is going to wrap this up with this special food matoke with sidechic in green land recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!