Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kerala apppam. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
KERALA APPPAM is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. KERALA APPPAM is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook kerala apppam using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make KERALA APPPAM:
- Get 2 cup rice soaked
- Take 1 cup Tender coconut water
- Prepare 3 tbsp grated coconut
- Get 1 tsp sugar
- Take 1 pinch salt
- Take 1 pinch powdered yeast
Instructions to make KERALA APPPAM:
- Grind soaked rice by adding tender coconut water untill you get a thick batter.
- Add grated coconut and grind again.
- Mix rest of the ingredient to the batter.
- Keep it for 6-8 hrs.or you can mix it in night and use in morning.
- In a non stick bowl shaped pan pour the batter and rotate in circular motion.
- Close it with lid.cook it until the edges are brown.
So that’s going to wrap this up for this exceptional food kerala apppam recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
