Recipe of Homemade Potato Casserole

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, potato casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Potato Casserole Recipes Casserole is an easy-to-prep, classic comfort food. Choose one of these great recipes from the FN chefs to make for family and friends. Hash brown potatoes, cheese, sour cream, soup and cereal crumbs make for quite a comfort food concoction. This is a delicious recipe and really easy to make.

Potato Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Potato Casserole is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have potato casserole using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato Casserole:

1. Get 32 oz potatoes o brien
2. Take 1 pints sour cream
3. Take 10 3/4 oz can cream of chicken soup
4. Make ready 8 oz cheddar cheese, shredded
5. Take 16 oz bacon, diced and cooked
6. Get 1 oz package dry ranch dressing
7. Make ready 1 tsp salt
8. Prepare 1/2 tsp pepper
9. Get 2 cup corn flakes, crushed
10. Make ready 8 oz butter, melted and divided

These potato-packed dishes, like potatoes au gratin and scalloped potatoes, are Grandma-approved. You'll be impressed by how fuss-free this supper really is. This casserole is packed with a rich, meaty tomato sauce and refrigerated mashed potatoes and topped with crunchy, kid-approved fried onions. In a very large bowl, combine potatoes and bacon.

Steps to make Potato Casserole:

1. Preheat oven to 350°F.
2. Combine potatoes o brien, sour cream, 4 ounces melted butter, cheddar cheese, bacon, soup, ranch dressing, salt, and pepper.
3. Spread into a 13" x 9" baking dish.
4. Combine crushed corn flakes and remaining melted butter and spread on top of casserole.
5. Bake for approximately one hour.

This casserole is packed with a rich, meaty tomato sauce and refrigerated mashed potatoes and topped with crunchy, kid-approved fried onions. In a very large bowl, combine potatoes and bacon. In another large bowl, combine the remaining ingredients; add to potato mixture and gently toss to coat. Not only is the taste of baked potatoes universally adored, but these potato casserole recipes are hearty too. They're guaranteed to please all appetites.

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