Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kerala style fish curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kerala style fish curry is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Kerala style fish curry is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have kerala style fish curry using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kerala style fish curry:
- Take 1 sliced onion
- Take 1 sliced tomato
- Make ready 1 sliced raw mango
- Make ready 1 tbs ginger
- Prepare leaves hanfull of curry
- Prepare as per taste Salt
- Get 1 tbsp chilli powder
- Make ready 2 tbsp coriander powder
- Prepare 1 tsp turmeric
- Prepare 1 tsp pepper powder
- Make ready as needed Coconut milk
- Get 500 gms Cleaned fish
- Take For tadka
- Get 3 tbs small onions
- Get 2 tbs oil
- Get leaves As required curry
Steps to make Kerala style fish curry:
- Marinate the fish with onions,tomatoes,raw mangoes,ginger,vinegar,oil, - salt,coriander,chilli,turmeric,pepper powder and fennel seeds
- Transfer the 2nd extract coconut milkto the marinated fish
1. Cook the fish on medium flame for 20 mins
1. After 20 mins put the 2nd extract of coconut milk
1. Fry small onions and curry leaves in 2 tbs of oil and transfer it in the fish curry
1. Cook the fish on medium flame for 20 mins
So that’s going to wrap this up with this exceptional food kerala style fish curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
