Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beans-carrot upperi (kerala style). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beans-Carrot Upperi (Kerala Style) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Beans-Carrot Upperi (Kerala Style) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have beans-carrot upperi (kerala style) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beans-Carrot Upperi (Kerala Style):
- Get 1/2 cup French Beans chopped
- Get 1/2 cup carrot chopped
- Take 2 tbsp coconut oil
- Take 1/2 coconut scrapped
- Prepare 1 tsp mustard
- Make ready 1/2 tsp Turmeric
- Prepare 1 green chilli finely chopped
- Prepare as taste Salt
- Make ready 1 medium size onion finely chopped
Instructions to make Beans-Carrot Upperi (Kerala Style):
- Keep vegetables ready. Take a pan, add coconut oil. Once oil is hot, add mustard. Let it crackle.
- Add chopped onion and green chilli. Let it saute for some time. Add turmeric, vegetables and salt. Mix it well. Don't cover. Do not overcook.
- Add scrapped coconut. Mix it well. Let it cook for another 5 minutes on low flame. Serve with Rice and Sambhar.
So that’s going to wrap it up with this exceptional food beans-carrot upperi (kerala style) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
