Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chilli dal curry kerala style. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chilli Dal Curry Kerala Style is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chilli Dal Curry Kerala Style is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have chilli dal curry kerala style using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli Dal Curry Kerala Style:
- Make ready 1 cup Toor Dal
- Prepare 3 cups water
- Take 10 green chillies chopped
- Take 5 shallots chopped
- Get 1 small piece of ginger
- Prepare 1 teaspoon turmeric powder
- Make ready as needed Coconut oil
- Take to taste Salt
- Get 5 curry leaves
Instructions to make Chilli Dal Curry Kerala Style:
- Boil three cups water and add the Toor dal, turmeric powder, salt and one teaspoon coconut oil. Let the Dal be cooked properly.
- Take a pan and add four tablespoons coconut oil. Add green chillies, shallots, curry leaves, ginger. Stir well and deep fry.
- Now add the cooked dal to the pan. You need not add water. Thick gravy is the preferred form. Stir the contents well.
- This chilli Dal curry can be served with Rice and Indian breads.
So that is going to wrap it up for this special food chilli dal curry kerala style recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
