07/04/2021 22:45

Steps to Make Favorite Dorayaki

by Jorge Christensen

Dorayaki
Dorayaki

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dorayaki. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Dorayaki is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Dorayaki is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have dorayaki using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Dorayaki:
  1. Prepare 2 large eggs
  2. Get 1/3 cup sugar
  3. Take 2 tsp honey
  4. Get 2 tsp Baking powder
  5. Prepare 25 ml Water (can be lesser so thicker)
  6. Prepare 3/4 cup Flour
  7. Take 1 Tbsp Potato starch
  8. Prepare 1 tsp Soy sauce
  9. Make ready 2 tbsp Milk
Steps to make Dorayaki:
  1. Mix egg and sugar in a bowl
  2. Add honey and soy sauce and mix again
  3. Dissolve baking powder in water
  4. Add sifted flour, potato starch and baking powder into egg mixture gradually
  5. Add milk and mix well
  6. Leave the dough for 30minutes or even overnight
  7. Heat frying pan WITHOUT adding dough, wait until pan is HOT so that surface can be browned (use medium-low heat just enough to cover batter)
  8. Pour dough at 10cm above pan surface to make round dorayaki(no oil needed)
  9. Wait until surface bubbles then flip and wait for around 10s

So that is going to wrap this up with this special food dorayaki recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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