Step-by-Step Guide to Make Delicious French Style Vegetarian Stew

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, french style vegetarian stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

French Style Vegetarian Stew is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. French Style Vegetarian Stew is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook french style vegetarian stew using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make French Style Vegetarian Stew:

1. Take 6-8 stalks Celery
2. Take 1-2 large Australian Red Onion
3. Get 2 large US Russet Potatoes
4. Prepare 2 medium Carrots
5. Prepare 1 large Red Capsicum
6. Prepare 3-4 large Tomatoes
7. Take 4-5 pieces Bean Curd Skin Rolls
8. Prepare 8-10 medium Portabella Mushrooms
9. Prepare 1 1/2 tbsp Italian Spices
10. Prepare 2 pieces Vegetarian Stock Cubes
11. Take 1 tbsp Sugar
12. Get 2 tbsp Margarine
13. Prepare 2 cups Water
14. Make ready 1 cup Full Cream Milk

Steps to make French Style Vegetarian Stew:

1. Cut all the vegetables including the mushrooms into cube size. Cut the bean curd skin roll into small slices and mince a little.
2. Heat the pot and melt the margarine in low heat.
3. When the margarine is heated up, put the spices into the margarine and stir fry all the ingredients in the pot for 5-10 minutes.
4. Pour the water and milk into the pot and melt the sugar and stock cube in it.
5. When the water is boiled, turn to low heat and stew the ingredients for 30-40 minutes. Then, ready to serve.

So that’s going to wrap this up with this exceptional food french style vegetarian stew recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!