Recipe of Homemade Mike's Garlic Shrimp Alfredo

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, mike's garlic shrimp alfredo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Garlic Shrimp Alfredo is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mike's Garlic Shrimp Alfredo is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's garlic shrimp alfredo using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Garlic Shrimp Alfredo:

1. Make ready 1 30 - 40 Count Bag Large Raw Shrimp (de-veined - sucked)
2. Make ready 1 Jar (15 oz) Bertolli Garlic Alfredo Sauce (this brand is important since it won't lend any metallic taste)
3. Take 6 LG Garlic Cloves (fine minced)
4. Get 1/2 Cup Parmesean Cheese (grated)
5. Make ready 1/2 Cup Green Onions (chopped)
6. Take 2 LG Portabello Mushrooms (chopped)
7. Take 1/4 Cup Fresh Parsley (chopped)
8. Make ready 1/2 tsp Fresh Ground Black Pepper
9. Get 1/2 tsp Red Pepper Flakes
10. Get to taste Sea Salt
11. Make ready 1 Good Dash White Wine (about 1/4 cup)

Instructions to make Mike's Garlic Shrimp Alfredo:

1. Here's what you'll need.
2. Chop your vegetables and cleanly shuck your raw shrimp. Tails, shells and legs. Butterfly and remove the back black veins of needed. - - Gently tamp your shrimp dry with clean paper towels.
3. Add everything except for shrimp to your pan. Simmer Alfredo on high for 5 minutes covered. Stir occasionally.
4. This was the flat noodle pasta he decided to go with. A delicious decision on his part!
5. Boil your noodles covered as per the manufacturers directions. This specific noodle took about 3 minutes. But, know that most can take upwards of 12 minutes. - - Add a little salt and oil to your water as well. About a teaspoon of each. My student used a garlic infused olive oil. - - Stir occasionally to keep noodles from sticking.
6. At the same time - add your shrimp to your Alfredo Sauce and simmer covered for 3 minutes longer. Stir occasionally. - - You'll know your shrimp are done when they're partially pink in hue.
7. Drain your noodles well and add to your simmering Garlic Shrimp Alfredo Sauce. Stir and simmer covered for 1 minute longer.
8. My student decided to make some pre-fabed pull apart garlic bread to serve with this dish for dipping. He baked it for 20 minutes at 350°.
9. Serve hot with fresh baked garlic bread. - - Garnish dish with fresh or dried Parsley. - - Enjoy! - - KIDS ROCK!

So that’s going to wrap this up with this special food mike's garlic shrimp alfredo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!