Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, solkadhi. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Solkadhi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Solkadhi is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook solkadhi using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Solkadhi:
- Prepare 1 cup grated coconut
- Get 1 cup kokum syrup (salty)
- Prepare 5/6 green chillies
- Make ready 1 tspoon cumin seeds
- Take 1 tspoon salt
- Prepare 1 inch ginger
- Get 2 tbspoon coariander leaves
Steps to make Solkadhi:
- Blend grated coconut to fine paste.remove first extract from coconut
- Sieve it properly.then again put coconut to mixer jar add, green chillies,ginger, cumin seeds and salt to it.blend it again and take out second extract.now add kokum syrup to it.solkadhi is ready.it is a best appetizer.goes well with sea food.you can add garlic also.
So that is going to wrap it up with this exceptional food solkadhi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
