Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jumbo pan-fried shumai (a lazy dish). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jumbo Pan-Fried Shumai (A Lazy Dish) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Jumbo Pan-Fried Shumai (A Lazy Dish) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have jumbo pan-fried shumai (a lazy dish) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jumbo Pan-Fried Shumai (A Lazy Dish):
- Prepare 1/2 Onions (minced)
- Get 200 grams Ground pork
- Take 2 tbsp Katakuriko
- Prepare 20 Shumai skins
- Get 1 tbsp ●Sake
- Prepare 1 1/2 tbsp ●Soy sauce
- Make ready 1 1/2 tbsp ●Sugar
- Take 1 tsp ●Oyster sauce
- Take 1 tbsp ●Sesame oil
Steps to make Jumbo Pan-Fried Shumai (A Lazy Dish):
- Coat the minced onion with katakuriko.
- Combine the ground pork with the ● ingredients and Step 1. Mix well until it becomes sticky.
- Form Step 2 into a disc, and top with the finely shredded shumai skins.
- Once the meat has browned a bit, add 50-100 ml of water. Cover with a lid and steam-fry.
- Once the water has evaporated, it's done.
So that’s going to wrap this up with this special food jumbo pan-fried shumai (a lazy dish) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
