How to Prepare Eric Ripert Caramel cheesecake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, caramel cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramel cheesecake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Caramel cheesecake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook caramel cheesecake using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Caramel cheesecake:

1. Take 22-23 cm baking tin
2. Make ready Corpus:
3. Prepare 200 g butter biscuits
4. Make ready 100 g butter
5. Make ready Filling:
6. Make ready 500 g soft cottage cheese
7. Take 250 g sour cream
8. Take 120 g powdered sugar
9. Make ready 1 egg
10. Prepare 1 TS flour (tablespoon)
11. Make ready Frosting:
12. Get 130 g crystal sugar
13. Get 70 g butter
14. Get 100 ml whipping cream

Instructions to make Caramel cheesecake:

1. We mix the biscuits in a blender.
2. Add melted butter and mix again.
3. Press into the baking tin, also on the sides.
4. Bake for 10 minutes at about 160 degrees.
5. We mix cottage cheese, cream, sugar, egg, flour with a mixer.
6. Pour the filling onto the cooled body.
7. Bake for about 50 minutes at 160-170 degrees. Let cool.
8. Put sugar in a pot and stir on the fire until it is completely thin and even a little brown.
9. Then add the butter and mix so that it all comes together nicely.
10. Then add the cream and mix until consistent.
11. After removing from the fire, wait until it has cooled down a bit and then pour it over the completely cooled cake.
12. Finally decorate and leave it in the refrigerator for the night / day.
13. Cut the cheesecake with a warm knife so that the caramel does not stick. Bon appetite!

So that is going to wrap it up with this special food caramel cheesecake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!