Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steamed siomai. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Steamed Siomai is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Steamed Siomai is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have steamed siomai using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steamed Siomai:
Make ready 1/4 kg ground pork
Take 1/4 kg shrimp
Make ready 1/4 cup diced carrots
Get Half a bulb onion
Get 2 cloves garlic
Take 3 tbsp Sesame oil
Take Oyster sauce
Take Salt
Get Pepper
Get Siomai wrapper
Steps to make Steamed Siomai:
Mince the carrots, onions and garlic. The finely chop the better.
In a bowl, mix all the vegetable, ground pork and shrimp. Then add all seasoning and sesame oil. Make sure to mix evenly.
Taste test your mix by frying one teaspoon on a pan with oil. Adjust seasoning according to your taste.
Once satisfied with the taste test, start wrapping the meat with the siomai wrapper. (check out another of my recipe titled "How to fold a Siomai") The amount of meat should not overflow the wrapper when sealed. A good looking siomai has a rose bulb pattern. Practice makes perfect.
Brush a small amount of cooking oil on your steaming tray to prevent the siomai from sticking. Arrange the siomai so that they wont stick together.
Steam for 20-30 minutes per batch or until the meat is cooked and the wrapper tender. Serve hot with some garlic sauce on the sides.
So that is going to wrap this up with this exceptional food steamed siomai recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!