Recipe of Mario Batali Rick's Afterburn Chili

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rick's afterburn chili. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rick's Afterburn Chili is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Rick's Afterburn Chili is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have rick's afterburn chili using 27 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rick's Afterburn Chili:

1. Make ready 1/2 cup dry pinto beans
2. Make ready 1/2 cup dry navy beans
3. Get 1/2 cup dry kidney beans
4. Take 1 can baked beans
5. Get 1 1/2 Pounds ground beef
6. Take 1 pound ground spicy Italian sausage
7. Take 1 Yellow bell pepper - diced
8. Prepare 1 Red bell pepper - diced
9. Get 3 Habinero peppers - minced
10. Get 3 Tai chili peppers - minced
11. Make ready 3 jalapeño peppers - sliced
12. Make ready 1 cup beef broth
13. Make ready 1 cup chicken broth
14. Get 1 can tomato sauce
15. Prepare 1 can diced tomatoes
16. Make ready 3/4 cup chilli powder
17. Get 2 tsp white sugar
18. Prepare 1 cup chopped onions
19. Get 1 Tbs Worcestershire sauce
20. Take 1 Tbs minced garlic
21. Prepare 1 Tbs dried oregano
22. Prepare 2 tsp ground cumin
23. Get 1 tsp dried basil
24. Make ready 1 tsp salt
25. Get 1 tsp coarse ground black pepper
26. Take 1 tsp cayenne pepper
27. Take 1 tsp paprika

Steps to make Rick's Afterburn Chili:

1. Soak dry beans overnight
2. Boil beans until tender
3. Mix all dry spices and set aside
4. In a slow cooker add liquids to the cooked beans, stir in dry spices, add garlic and Worcestershire sauce, then stir in vegetables and peppers. Start heating up.
5. Crumble ground pork sausage in to fry pan and lightly brown. Add the sausage to slow cooker and stir in. (I put the grease from the fry pan in as well)
6. Without cleaning out the fry pan, coarsely crumble the ground beef into the fry pan and lightly brown. Add the beef to the chili and stir in.
7. Let cook in the slow cooker 4-6 hours.
8. Enjoy

So that is going to wrap this up for this exceptional food rick's afterburn chili recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!