Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, nutty stuffed acorn squash. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Nutty Stuffed Acorn Squash is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Nutty Stuffed Acorn Squash is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have nutty stuffed acorn squash using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nutty Stuffed Acorn Squash:
- Prepare 2 Organic Acorn Squash
- Make ready 4 Tablespoons Flax Meal
- Make ready 5 Tablespoons Brown Sugar
- Get 4 Tablespoons Organic Unsalted Butter
- Take 3/4 Cup Raisins
- Get 3/4 Cup Dried Cranberries
- Make ready 4 Tablespoons Roasted Sunflower Seeds
- Prepare 3/4 Cup Chopped Pecans
- Get 3/4 Cup Chopped Walnurts
Steps to make Nutty Stuffed Acorn Squash:
- Preheat oven to 400 degree
- Cut Acorn Squash in half and place face down in a glass 13 x 9 baking pan filled with a 1/4 inch of water. Bake for 35 minutes in a preheated 400°F oven.
- Prepare pecans and walnuts by mixing in brown sugar and butter in a warm skillet and toast for 5 minutes. Add cranberries, raisins, flax meal and sunflower seeds to pan.
- When the Acorn Squash is done, turn over the squash with a spoon and fork. Fill the Acorn Squash with the prepared mixture and bake for another 15 minutes. Remove and enjoy!
So that is going to wrap it up for this exceptional food nutty stuffed acorn squash recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
