Step-by-Step Guide to Prepare Eric Ripert Boobie's Mushroom,Swiss and Bacon Patty Melt.

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, boobie's mushroom,swiss and bacon patty melt.. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Boobie's Mushroom,Swiss and Bacon Patty Melt. is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Boobie's Mushroom,Swiss and Bacon Patty Melt. is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have boobie's mushroom,swiss and bacon patty melt. using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Boobie's Mushroom,Swiss and Bacon Patty Melt.:

1. Make ready 2 Texas Toast. We are in Texas ever thing is BIG
2. Prepare 1 lb any type of beef u prefer (turkey, pork, chicken ground)
3. Take 1 Swiss
4. Make ready 1 Bacon
5. Prepare 1 bunch Mushrooms

Instructions to make Boobie's Mushroom,Swiss and Bacon Patty Melt.:

1. Form Patty and grill beef to ur desire. I like pink in the middle. Plz add only salt and pepper. Many people like additives to the beef and then mess up the flavor of the beef. Salt and pepper is all u need
2. Toast your Texas Toast.😄.
3. Fry bacon until crisp.
4. Saute mushroom in butter. I like using a bit of garlic salt while sauteing mushroom in butter
5. Stack all ur ingredients together and Smash ur burger with Swiss. Double it up if u want everyone loves double the fun.
6. Pair with fries, sweet potato fries, veggies, etc…..

So that’s going to wrap it up for this exceptional food boobie's mushroom,swiss and bacon patty melt. recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!