Steps to Make Homemade Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, inexpensive bean sprout hamburger steaks with japanese-style grated daikon radish. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook inexpensive bean sprout hamburger steaks with japanese-style grated daikon radish using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish:

1. Make ready 350 grams ★Ground pork
2. Take 1 bag ★Bean sprouts
3. Prepare 1 ★Egg
4. Prepare 1 ★Salt and pepper
5. Prepare 3 tbsp ☆ Panko
6. Prepare 3 tbsp ☆Milk
7. Prepare 1 Grated daikon radish
8. Make ready 1 Sake

Instructions to make Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish:

1. You can simply mix together all the ☆ and ★ ingredients together, but it'll turn out softer if you first soak the panko in the milk separately.
2. Mix together the ☆ and ★ ingredients. Go ahead and crunch in the bean sprouts when mixing ♪
3. Shape the mixture into round patties, whatever size you like. Heat a little oil in a frying pan and cook the patties ♪ They may seem a bit soft at first, but just let them cook thoroughly.
4. When they're mostly cooked through, pour the sake around the pan, cover with a lid, and steam. Once nicely cooked through, they're done!

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