Recipe of Homemade Piccalilli

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, piccalilli. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Piccalilli is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Piccalilli is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook piccalilli using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Piccalilli:

1. Get 1 medium head of cauliflower
2. Take 8 ounces baby carrots
3. Get 5 cups Cucumber seeds removed
4. Prepare 3 cups chopped celery
5. Make ready 1/2 cup kosher salt
6. Prepare 1 pint malt vinegar white
7. Take 1 tablespoon powdered yellow mustard
8. Get 1 tablespoon ground turmeric
9. Take 1 tablespoon ground ginger
10. Make ready 1 tablespoon yellow mustard seeds
11. Take 2 cloves minced garlic
12. Make ready 1/2 all purpose flour
13. Prepare 12 ounces dark brown sugar
14. Take 2/3 cup white distilled vinegar
15. Make ready 1/2 cup sugar

Steps to make Piccalilli:

1. Chop the cauliflower
2. Chop the baby carrots
3. Slice the Cucumbers after removing seeds
4. Add to a gallon ziploc bag with the salt
5. Shake the bag mixing well coating all the vegetables with the salt
6. Put into refrigerator overnight.
7. Heat the vinegar, sugars, mustard, ginger, and turmeric.
8. Rinse the vegetables
9. When vinegar solution boils add vegetables, flour, and stir till smooth simmer till thickened.
10. I made a mistake using dark malt vinegar and extra dark brown sugar. It turned the piccalilli dark next time I will use white malt vinegar to get the yellow color.
11. Set in a cool dry place after it has been jarred, sealed, and cooled. Let it sit 6 weeks then try it! Refrigerate After opening.

So that is going to wrap it up with this special food piccalilli recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!