22/03/2021 21:53

Recipe of Homemade Easy Mashed Potatoes

by Albert Rivera

Easy Mashed Potatoes
Easy Mashed Potatoes

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Mashed Potatoes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Easy Mashed Potatoes is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy mashed potatoes using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mashed Potatoes:
  1. Make ready 5 lb bag potatoes
  2. Prepare Half pint heavy whipping cream
  3. Get 1/2 cup (1 stick) salted butter
  4. Prepare to taste salt and pepper
  5. Make ready to taste dried chives
Instructions to make Easy Mashed Potatoes:
  1. Throw potatoes in sink. Run under water and clean them. Cut each potato into large chunks. (Russet baking potatoes cut into quarters; red/gold potatoes cut in half.) I don't remove skins.
  2. Put cut potatoes into empty large stock pot. Fill with water until two inches above the potatoes. Place on stove and boil.
  3. Boil until fork tender (approximately 15 minutes). Drain in colander.
  4. Put drained potatoes in stand mixer with paddle attachment. Turn mixer to speed one.
  5. Microwave whipping cream and butter in a pouring container for 90 seconds. The butter doesn't need to be fully melted.
  6. Dump cream and butter in potatoes and continue on speed one 30 seconds. Increase to speed two 30 seconds. Increase to speed 3 until well beaten. (At least two minutes.)
  7. Add salt, pepper, and dried chives to taste and serve.

So that’s going to wrap it up for this special food easy mashed potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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