Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, murgh cholay. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Murgh cholay is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Murgh cholay is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook murgh cholay using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Murgh cholay:
- Make ready 1/2 kg White chana boil
- Get 1 kg Chicken
- Make ready 1/2 kg Dehi
- Get 1 1/2 tbsp Red chilli powder
- Get 1 tbsp Zeera
- Prepare 1 tbsp Dhaniya powder
- Make ready 1/2 tsp Haldi powder
- Make ready Salt as your taste
- Make ready Green chili 4_7 adad
- Get 1 cup Oil
- Get Gram masala 1table spoon
- Get 1 tbsp Dashi chicken powder
- Take 1 tbsp Maida
- Take 2 tbsp Ginger garlic ka past
Instructions to make Murgh cholay:
- Ek pan me oil dal kar ginger garlic ka past, aur haldi dal kar bhoone aur chicken dal kar bhoone achi traha se.
- Phir ek bolw mai dehi dal kar tamam ingredients mix kar dehn aur chicken me add kar dehn aur bhoone. Aur ek glass pani dal kar pakein.
- Jab gal Jay to cholay,green chilli dal kar gravey k ley 1glass pani dal kar boil dehn aur 10se15 mint dum dehn. Murgh Cholay ready.
So that’s going to wrap it up with this special food murgh cholay recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
