Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried cassava. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried cassava is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Fried cassava is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook fried cassava using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried cassava:
- Prepare Cassava
- Make ready Salt
- Get 1 medium size onion
- Prepare Cooking oil
- Get Water
Instructions to make Fried cassava:
- Peel the cassava in water in a badin
- Wash the cassava and cut them into halves
- Boil the cassava for around 25minutes add salt to it
- Chop the onion and in cooking oil fry them,add the cassava from separate dish to the onions and oil and fry them shallowly
- Serve with hot tea.
So that’s going to wrap it up with this exceptional food fried cassava recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
