19/04/2021 08:10

How to Make Favorite Matoke

by Luis Pratt

Matoke
Matoke

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, matoke. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Matoke is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Matoke is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook matoke using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Matoke:
  1. Get 4 Matoke
  2. Take 1 big Tomato
  3. Take 1 big onion
  4. Make ready Coriander
  5. Prepare Vegetable oil
  6. Take cube Royco
  7. Get Salt
  8. Prepare Garlic
  9. Prepare Ginger
  10. Make ready Water
Steps to make Matoke:
  1. Peel the matoke, chopped then wash. Choppe your ingredients.
  2. In a sufuria add oil and heat, add onion and stir for 40 seconds then add garlic and ginger. Stir until golden brown. Add tomatoes and salt, stir for few seconds then cover. Let tomatoes form a paste
  3. Add matoke to your mixture and stir, add royco cube, mix then add water and cover to boil for 8 to 10 minutes
  4. Add chopped coriander and simmer for 30 seconds.
  5. It's ready to serve with or without vegetables and stew. Enjoy 🌷

So that is going to wrap this up for this special food matoke recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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