Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, murgh choly. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Murgh choly is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Murgh choly is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have murgh choly using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Murgh choly:
Make ready 2 onions
Take 1 kg chicken
Take 5 hari mirchen
Make ready 5 tbsp dahi
Take 1/2 kg tomato paste
Get 1 tbsp dhaniya powder
Take Salt as required
Take 1 tbsp garam masala powder
Prepare Oil as required
Take 4 tbsp zeera
Get 1/2 tsp haldi
Get 1/2 kg choly
Steps to make Murgh choly:
1 pateli me oil dalen then piyaz golden krlen.
Ab glass me hari mirchen or dahi ko rod se pees lein.. achy se
Ab chicken dal dein piyaz lal hojaye to achy se bhone ke colour change hoajye
Ab chicken me timator or dahi ka batter jo banaya tha wo dal dein phr zeera or haldi b mix krden
Ab dhaniya powder or garam masala powder b dal dein
Ab chicken ko galny ke liye rakh dein..thri der me agr lgny lyy gravy to thra sa pani dal dein agr shi o to zrort ni çuz ye bhuna hoa bannaa hai ziyda shorba ni.
Ab choly add krden boiled jab chicken blkl ready hojaye….ab 2 -3 min paka ke cholha band dein or green chilli or hara dhaniya add krden.
Mazeedaar murgh choly tayaar hain… zror try karein.. enjoy with naan or chapati.. jo b apko pasnd ho 🍽🥗
So that’s going to wrap it up with this special food murgh choly recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!