Recipe of Eric Ripert Honey Lime Glazed Grilled Tuna

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, honey lime glazed grilled tuna. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Honey Lime Glazed Grilled Tuna is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Honey Lime Glazed Grilled Tuna is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook honey lime glazed grilled tuna using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey Lime Glazed Grilled Tuna:

1. Get lime juice
2. Get olive oil
3. Take rice vinegar
4. Get honey
5. Take tuna belly fillets
6. Take salt and pepper to taste

Steps to make Honey Lime Glazed Grilled Tuna:

1. Mix lime juice, olive oil, and vinegar
2. Season the tuna steaks with salt and pepper, and marinate for about 30 minutes with half of the lime mixture.
3. Mix honey into the remaining lime marinade to make the glaze.
4. (optional) Put the marinated tuna in a heat resistant pan or plate, and with a blowtorch or with heat on medium high sear the tuna steaks until nicely seared on all sides.
5. In a pan or over charcoal grill the tuna until done, about 5 minutes per side.

So that’s going to wrap it up with this special food honey lime glazed grilled tuna recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!