Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, curry cholay. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Curry Cholay is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Curry Cholay is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have curry cholay using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curry Cholay:
- Make ready 1 Pao white chick peas
- Get 1/2 kilo yogart
- Get 2 tbsp basin
- Prepare 2 tbsp sabut dhania
- Take 2 tbsp sabut zeera
- Get 2 tbsp red chilli
- Prepare 1 tsp haldi
- Take 1 tsp salt
- Take 6 curry leaves
- Make ready 1 tsp Chaat masala
- Make ready 1 onion
- Get 2 tsp g.g.paste
- Prepare 2 glass water
- Take G chilli your taste
- Take 1/2 cup oil
Instructions to make Curry Cholay:
- Oil garam karte onion brown kije, ab is Mein zeera, dhania, red chilli, haldi, curry leaves, aur g.g.paste shamil karte bhoon lien,
- Phr is Mein chickpeas add karte aur bhoonien,
- Is ke baad basin, yogart aur Pani add karte chickpeas Mein mix karte 1/2 hour low heat pe pakayen,
- End Mein g.chilli aur Chaat masala sprinkle karte serve kije…
So that is going to wrap this up with this exceptional food curry cholay recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
