16/05/2021 18:41

Recipe of Thomas Keller Yum Yum Sauce

by Kate Anderson

Yum Yum Sauce
Yum Yum Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, yum yum sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Yum Yum Sauce is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Yum Yum Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook yum yum sauce using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yum Yum Sauce:
  1. Get melted butter
  2. Take mayo
  3. Prepare mirin rice wine
  4. Make ready rice vinegar
  5. Take ketchup or tomato paste
  6. Take white sugar
  7. Take garlic powder
  8. Make ready paprika
  9. Take onion powder
  10. Take cayenne pepper
  11. Prepare salt
  12. Take white pepper
  13. Take water
Steps to make Yum Yum Sauce:
  1. Melt butter and mix with mayo in small bowl.
  2. Thoroughly combine with ketchup, mirin, and vinegar. It will not yet be drizzle-able, though it could easily coat a meal without clumping up. Look for a tan-pink color, not too red or white.
  3. Add sugar, onion powder, garlic powder, paprika, cayenne, salt, and white pepper. Taste and adjust as desired, keeping in mind that sweetness should predominate!
  4. Add splashes of water until at desired consistency. Drizzling is best; check that a spoon dipped in trails sauce for 1-2 seconds. If too thin, add more mayo or ketchup.
  5. Refrigerate or simply toss into meal!

So that is going to wrap it up with this special food yum yum sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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