09/08/2021 19:59

How to Prepare Delicious Mix veg Ragi soup

by Gordon Green

Mix veg Ragi soup
Mix veg Ragi soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mix veg ragi soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mix veg Ragi soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mix veg Ragi soup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mix veg ragi soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mix veg Ragi soup:
  1. Make ready 1 cup finely chopped mixed vegetables (cauliflower, capsicum, carrot, cabbage)
  2. Make ready 2 cup water
  3. Make ready 1/4 tsp ginger paste
  4. Make ready 1 tbsp ragi flour
  5. Make ready to taste Salt
  6. Get 1/4 tsp crushed black pepper
  7. Make ready 1 tsp pav bhaji masala
Instructions to make Mix veg Ragi soup:
  1. Finely chop all the vegetables- can be added as much as vegetables available
  2. Put water on stove for boiling, in a cup mix ragi flour with little water and prepare lump free.add this ragi paste to boiling water.
  3. Once ragi water start boiling, add all the vegetables and masala.
  4. Let it cool on low to medium flame till veggies cooked properly, it takes 12-15 minutes.
  5. Serve it hot with crouton or as it is.

So that’s going to wrap this up with this exceptional food mix veg ragi soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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