Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, leah's napa cabbage stir fry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Leah's Napa Cabbage Stir Fry is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Leah's Napa Cabbage Stir Fry is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook leah's napa cabbage stir fry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Leah's Napa Cabbage Stir Fry:
- Make ready olive oil, extra virgin
- Prepare garlic, minced
- Take minced and peeled fresh ginger
- Prepare shredded carrots
- Prepare chopped onion
- Take head of napa cabbage, rinsed and sliced thin
- Make ready soy sauce
- Get sesame oil
- Prepare Sambal Oelek (chili paste)
- Take minced fresh cilantro
Instructions to make Leah's Napa Cabbage Stir Fry:
- Heat a wok or larfe skillet over high heat. Add the olive oil and stir fry the garlic, ginger. Do not allow garlic to brown.
- Add and stir fry the carrots and onion. About 3 minutes.
- Add the cabbage and stir fry until tender. About another 3 minutes.
- Add and mix well the soy sauce, sesame oil, sambal oelek.
- serve immediately sprinkled with the cilantro.
- Delicious!
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